Storing the wine at the right temperature is important because it is a critical factor in maintaining the aroma and taste of the wine. If the wine is not stored or even served at the right temperature, it can have an adverse effect on quality and ageing of wine. Apart from temperature, humidity and light are also important factors. Here are some important things to control while storing wine.
Turning The Heat Down
Temperature is critical for storing and drinking wine. While storing the wine, you should make sure that the storage place is cool. The ideal temperature should be around 13 C, and it should not go over 18 C. If the temperature gets warm it causes the wine to age faster. If the temperature is high, then the wine can lose its quality and complexity. Heat is not a friend of wine so make sure that you keep your bottles away from heat sources and prefer using commercial wine fridges uk for storage purposes.
Consistency Of Temperature
It is critical that the storage temperature of the appliance is stable. Temperature fluctuations are not a friend of wine because it can change the complexity of the wine. You should not store the bottles in a place where there are extreme temperature changes. The significant temperature changes can have adverse effects on quality of wine. If the wine bottles have corks, then the fluctuations can cause cracks in it. If there are cracks in the cork, then it can allow oxygen to enter the bottle which can affect the quality of the wine. It can cause expansion or contraction of liquid out of the bottle.
Know The Serving Temperature Of Wine
It is important to understand that the serving temperature of red and white wine differs. So you have to treat both of them differently to enjoy the taste perfectly. To overcome this problem, dual temperature wine cooler works out best as it contains two separate compartments to maintain different temperatures of red and white wines.
Red Wine Serving Temperature
It is said that the serving temperature of the red wine is room temperature. But it is important to know that the term room temperature can differ with the room. If you serve warm red wine, then it is going to destroy it’s taste, and you will be overpowered by the alcohol content and tannins. It will cause the wine to lose its characteristics, and you will find the taste dull and flat. The ideal serving temperature for red wine is 16 C to 18 C. This temperature will allow you to enjoy the characteristics and aromas of the wine to the full extent.
White Wine Serving Temperature
You should never serve warm white wine because it allows the alcohol content to overpower other characteristics of wine. If the white wine is served too cold, then it will turn acidic and lose its taste. It has a delicate structure and chilling it too much cause it to lose its vibrancy. The best serving temperature of white wine is around 11 C to 12 C and Tefcold FS1380WB Wine Cooler is the best appliance for storing it as it helps to maintain the required temperature and allow you to enjoy the wine at its fullest.
